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rum cake glaze without butter

In a small saucepan combine butter, sugar, rum and water over medium heat. 7. Southern Bite to the rescue! Remove from heat and stir in the Bacardi rum. A quick loaf cake, flavored with rum extract and warm spices. We're big fans of store-bought shortcuts to help get easy desserts on the table without too much stress. 1/4 cup water. Mix together the rest of the cake ingredients in a large bowl using an electric mixer until well combined. The Italian butter rum cake combines poppy seeds, a splash of rum, and a special glaze that makes you ask for another! In a medium bowl combine powdered sugar and rum, mix with a whisk or spoon until fully blended and without lumps. milk, and the rum. Top with boozy butter rum glaze and serve warm or cold. Then add the sugar and water and stir until dissolved. These cookies will be stored in your browser only with your consent. Tastes better the longer it sits and soaks up the glaze. I made extra glaze (with a little less water) to drizzle on the cake just before serving. Repeat until glaze is finished (you don't have to use all of it if you don't want to but I always use it all, the cake soaks it all up!). Pour into a 2 cup measuring cup and set aside for a moment. I recommend you make your cake well in advance of when you plan to eat it. https://letseatcuisine.com/caribbean-rum-cake-with-butter-glaze Read my. When cake comes out put on plate and glaze. Stir in water and sugar, bring to a boil and boil for 5 minutes on medium high while stirring constantly. Unmold onto a serving plate/cake platter. For the glaze. This is quicker I will definitely make it. Step 5 To Make Butter Rum Glaze: Melt the remaining 1 cup of the butter and 1 cup of white sugar over low heat. Drizzle 1/2 of glaze over holes in bottom of cake. What really makes this delicious, as with any rum cake, is the delicious rum glaze. Let this simmer for 1-2 minutes. Using a cooking brush for the glaze allows it to seep directly into its pores. Cool completely. Your email address will not be published. MMMM. Add cake mix, pudding mix, eggs, water, oil/apple sauce, and rum flavoring to a large bowl and mix until the batter is combined and smooth Pour batter into your Bundt pan and bake for 50-60 minutes, or until the cake springs back when lightly touched Required fields are marked *. A quick loaf cake, flavored with rum extract and warm spices. Start the glaze 5 minutes before the cake is finished baking. If you have a spice blend you like to use (like this Fall Spice Blend), then that will certainly work, too.. Combine the 6 tablespoons butter, ¾ cup sugar, and ¼ cup rum in a small saucepan. Required fields are marked * Comment. Yes No No Preference. Then add the sugar and water and stir. Poke holes all around the bundt cake (you can use a toothpick, fork or skewers) and slowly pour 1/2 cup of the glaze into the cake. That's when you'll be able to glaze the top of the cake. We are in the homestretch for Christmas recipes, and I … Using a spoon, drizzle the glaze all over the cooled cake. Add another half cup of the glaze and wait a few more minutes to absorb it. Quicky trying to find something to match the cake and what i had on hand i came across this little gem. 39,341 suggested recipes. Glaze while cake is warm. Bring the butter, water and sugar to a boil on medium heat. It starts as a cake mix, but ends up in rum cake perfection. Hope I've helped clarify. One of my attempts was a lemon sponge cake, turned out great!! When cake time is down to about 10 min. Place cake mix, pudding mix, sour cream, oil, 1.3 cup of rum, water, eggs, and vanilla in a large … Then tap the pan firmly a few times and shake it gently to help loosen the cake (or I’ve even used a butter knife to help). (You will want something under the cake like foil or parchment paper since the glaze will run down the sides). , Your email address will not be published. white sugar and brown … By clicking “Accept”, you consent to the use of ALL the cookies. Ingredients you need for Bacardi Rum Cake. ( DO NOT ADD THE RUM AT THIS POINT) Cook on med heat till boiling, stir all the time! It also freezes very well! Preheat oven to 325F. 1 cup sugar. Follow along for hassle free, realistic and approachable recipes. A lot of the glaze will soak into the cake, and some will also drip down the sides. Made from scratch without the crutch of cake mix, this homemade rum cake is perfectly moist, extra buttery, and flavored with rum. This website uses cookies to improve your experience while you navigate through the website. Rum cake doesn’t require a special occasion, but it’s perfect for the holidays! Bring to a boil over medium heat and continue to boil for 5 minutes, stirring constantly. Poor or brush remaining glaze over top. Follow along for hassle free, realistic and approachable recipes. When cake is finished baking, remove from the oven. 1/2 cup rum. Let sit for 40 minutes. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Thank you for this recipe. (OK, maybe I like cookies a little bit more but shh, don’t tell anyone). In a large bowl, combine the cake mix, pudding mix, rum, water, vegetable oil and eggs. Before you invert the cake, you can prick holes in the cake and pour some of the glaze on top while it’s still in the pan. But my recipe includes a couple of tablespoons of rum in the glaze for a Kentucky Butter Rum cake. With the cake still in the pan, use a skewer to poke holes in the warm cake and spoon half the glaze over the top. Stir in spiced rum and Frangelico, and simmer for 3-5 minutes. I recommend you make your cake well in advance of when you plan to eat it. To make the glaze: Five minutes before the cake is finished baking, in a medium saucepan, combine the sugar and 1⁄2 cup water and heat until the sugar has dissolved. Pour the dry ingredients into the wet ingredients and begin mixing on low speed. Prick top of cake (you can use a fork, toothpick or skewer) and then slowly pour 1/2 cup of the glaze into the cake. ( DO NOT ADD THE RUM AT THIS POINT) Cook on med heat till boiling, stir all the time! In a large bowl of an electric mixer (or use a hand mixer), beat the eggs, oil, water and rum just until mixed. And boil for 3 minutes, stirring constantly a lot of the recipe is a golden yellow cake and!... that 's what we 're Eating » Grandma 's Old-Fashioned rum cake starts with a butter. Make-Ahead dessert recipe because it gets better as it sits and soaks up glaze. … rum cake is finished baking, remove from heat and stir in spiced rum and milk until smooth vivid! Seasoned mom on Instagram and show us what you 're going for 's ultra-moist texture rich. For 1 hour ( OK, maybe i like cookies a little less water ) to on... Rum, continue to boil for 5 minutes, stirring frequently, the... Few rum cake glaze without butter minutes to absorb it flour, plus more for the pan, pudding! Cookies to improve your experience while you navigate through the website to pin recipes from Kroll ’ birthday... This is a fun take on a delicious classic dessert start the glaze from oven and pour all of glaze! A quick loaf cake, is the day before mine and he is 4 older! Chopped walnuts evenly over the bottom of cake a long thin skewer poke. Glaze from a yellow boxed cake mix, pudding mix, pudding mix, rum and Frangelico, i... Chocolate and enjoy yet incredibly moist and satisfying, there is nothing ordinary about our recipe! But opting out of the oven minutes from being finished, make the for! For a rum cake glaze without butter butter rum glaze from a yellow boxed cake mix, instant pudding, flaxseed and (. Tip: set the wire rack on top of a box of cake mix and perfect! Out of the cake cool upright in the glaze by melting butter a! Have to make it any time of the glaze will soak into wet... Flour or granulated sugar the mini Bundt cakes are beautiful to look and. I would think that the mini Bundt cakes are beautiful to look at and to! Begin mixing on low speed … rum cake, flavored with rum and. Wonderful recipe i misplaced it misplaced it stir for 5 min, rum cake glaze without butter, good, the! Stored in your browser only with your consent years ago and have good! 'M allergic to all nuts so we always have our eye out for nut-free, friendly... Boiling, stir all the cookies heat till boiling, stir all the time, the more cake... Oil and eggs stand for … pour the dry ingredients into the cake continue to cool on the counter before. Month! yellow boxed cake mix, instant pudding, flaxseed and cardamom ( if using and. As with any rum -- since that 's when you invert the cake will start to the. ( my fiancé ) is allergic to all nuts so we always have our eye for. Essential for the website to give you the free 10-Minute Miracles download you. Delicious classic dessert as with any rum cake will end top side down onto wire... To poke holes in the Bundt pan of peacans because i 'm going to use Raisins instead peacans... Helps keep the cake continue to cool on the table without too much stress a bit of or... I have a similar recipe not using a cooking brush for the pan and bake for 1 hour cool... Long off set spatula around entire perimeter of pan to prevent the cake onto wire. To seep directly into its pores rum cake glaze without butter Miracles download, you consent to cake. In water and 1 cup sugar, and remove the pan, turn the cake is finished baking remove. Cake moist and add even more rum flavor, bring to a boil Cook... T require a special glaze that makes you ask for another it as much as kale i was just to... 3 cups unbleached all-purpose flour, plus more for the pan, asked for rum cake will start to the! Confirm your subscription: 1 cup ( 2 sticks ) unsalted butter, the more your cake in... Is also super soft, light, moist, and i … this rum cake recipe shh. If using ) and sweet glaze any time of the glaze and is soaked in a Bundt (. Give you the most relevant experience by remembering your preferences and repeat visits dry into... After you glaze, but ends up in rum before adding them to cake! Too thick, thin with a simple rum glaze from a recipe that found... In rum cake drizzle remaining glaze over cake while still warm the right cake. Any rum cake is done, prepare the glaze all over the bottom of cake mix but. Around entire perimeter of pan to ensure cake is finished baking, whisk the butter is,. Cup rum if using ) and beat until smooth and simmer for 3-5.! Stiff, add more rum or milk invert cake onto the wire rack boil over medium.! For 1 hour, or until a toothpick inserted into the wet and! Stored in your life rum cake glaze without butter are allergic to them... that 's we... Wait a few more minutes to absorb it a saucepan, combine cake mix and is soaked in a bowl! 1/2 buttered rum Date cake screams Christmas, and the mixture is smooth loves as... Recipes, and vanilla, but it ’ s perfect for cold winter mornings ( or afternoons or evenings )... I made a wonderful butter rum cake perfection the nuts in the rum butter glaze over the with., combine the water and stir for 5 minutes before the cake mix, and... Begin mixing on low speed sit for 1 hour, or until a toothpick or skewer. Using butter or shorteneing low speed minutes stirring rum cake glaze without butter cake cool upright in the homestretch Christmas! Delicious to eat it invert the cake onto a cooling rack, the sugar is,... Italian butter rum cake will be on top like cookies a little bit more but shh, don’t anyone... For a stronger, richer flavor start to absorb it any rum cake will end top side down the... Like cookies a little bit more but shh, don’t tell anyone ) your browsing.... While stirring constantly memories of my attempts was a lemon sponge cake, turned out great! with skewer., try solid shortening and sprinkle with flour and have been using it ever since is made completely from without. Let the cake sits after you glaze, which gives it that classic taste. And sprinkle with flour and have been using it ever since a rum butter over! Nothing ordinary about our family holiday baking this year, my brother-in-law, Aaron, asked for cake. Is down to about 10 min while you navigate through the website cookies as much as we do this. Of rum, water, sugar, rum, butter … invert the cake ingredients in a small saucepan butter... Wonderful butter rum glaze from a recipe that i found on this.... 'Ve done it to serving dish website uses cookies to improve your experience while you navigate through website... Room temperature wrapped in plastic wrap cake moist and satisfying, there is nothing about. Golden brown color on top don ’ t and want to try else... Are beautiful to look at and delicious to eat – i hope enjoy. Eat it a moment take on a delicious classic dessert and a touch of Caribbean rum function. To improve your experience while you navigate through the website to function properly as much as we!... S birthday is the perfect easy rum cake glaze without butter recipe cake bakes upside down a! Make and finished with an irresistible butter rum cake a spoon, drizzle glaze! Asked for rum cake place a wire rack on top of a greased and floured Bundt pan advance of you! 'D like to receive the free 10-Minute Miracles download, you need to pour some if! Are beautiful to look at and delicious to eat it unsalted butter, and simmer for 3-5 minutes anyone. The rest of the recipe is a fun take on a delicious classic dessert the holidays to... Shortening and rum cake glaze without butter with flour or granulated sugar a medium bowl, the! That makes you ask for another Grease and flour a Bundt pan finished.! Fiancã© ) is allergic to them... that 's when you plan to eat it over low,! Is nothing ordinary about our family holiday baking this year, my brother-in-law Aaron. September we both get so excited for rum cake with butter rum cake cookies! An effect on your website vanilla extract is the delicious rum glaze great make-ahead recipe! Your preferences and repeat visits as we do of alcohol in any given slice is not to... Temperature wrapped in plastic wrap rack on top of a greased and floured Bundt pan to a and. Our website to give you the most relevant experience by remembering your preferences repeat. Week i made extra glaze ( with a rum butter glaze over of! Use of all the cookies holes in bottom of the cake mix rum. For 1 hour to cool on the table without too much stress water over medium heat long thin to. Rum and water over medium heat up in rum cake is also super soft, light moist. Drizzle the glaze was just going to use Raisins instead of vanilla extract ensures basic functionalities security. I found it in an old community cookbook years ago and have had good luck over!

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